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SHANGHAI PANDA MACHINERY CO.,LTD
Home ProductsChocolate Processing Line

PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine

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China SHANGHAI PANDA MACHINERY CO.,LTD certification
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PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine

PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine
PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine

Large Image :  PD600 High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine

Product Details:

Place of Origin: SHANGHAI, CHINA
Brand Name: PANDA MACHINERY
Certification: CE, ISO
Model Number: PD600-PD800

Payment & Shipping Terms:

Minimum Order Quantity: Negotiation
Price: Negotiation
Packaging Details: Standard Exporting Wooden Boxes
Delivery Time: 30 Work Days
Payment Terms: T/T, Western Union
Supply Ability: 50 Sets Per Month
Detailed Product Description
Product: Chocolate Enrobing Line Chocolate Coating Machine Type: Coating Machine
Tunnel Length: 14M Power: 16.5KW
Weight: 5000KG Size: 17500 X 950 X 1800MM
High Light:

automatic chocolate moulding machine

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chocolate manufacturing equipment

High Capacity Chocolate Coating Processing Line Equipment, Chocolate Enrobing Line Machine

PD600 Complete Chocolate Enrobing Machine Line Complete Chocolate Coating Processing Line Machinery Equipment 150KG/H

1.Brief Introduction of Chocolate Enrobing Lines:
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 0
1.1 PD Series chocolate enrobing lines features novel design, compact structure, high degree of automation.
1.2 These chocolate enrobing lines which can produce various shapes, flavors and sizes of chocolates to meet the diverse market needs.
1.3 It is comparatively advanced technology and equipment with high degree of automation, stable performance and PLC control. The material of main parts contacting the chocolates are adopted with SS304 which ensures the food safety and sanitation during the en-robing.
1.4 Our senior technical engineers will provide customers with training on operation and maintenance of the equipment to better improve equipment operating efficiency and cost savings. Meanwhile, we also provide ideal technical formula for customers.
1.5 Various molds and technology formula ensures the diversified chocolates products. This enrobing line can produce many kinds of popular chocolate coated products such as Kisses, Dove and Ferrero brands.
1.6 Major electronic equipment are used internationally renowned brands. Motors and electrical brands can be configured according to customer requirements.
1.7 All chocolate machines designed and manufactured by our company, the buyer can check and make appropriate recommendations to us in the manufacturing process at any time.
1.8 Capacity: 50-500Kg/H

2.Main Components and Its Functions:
2.1 Fat Melting Tank: To melt the cocoa butter and delivering the liquid into chocolate conche machine and refiner when equipped with chocolate feeding pump and flow meter. It features electric heating and automatic temperature control.
2.2 Sugar Grinding Machine: To grind the granulated sugar tin to powder and improve the efficiency of fine grinding without dust.
2.3 Chocolate Conche Machine: To conche and refine chocolate paste and suitable for refining jam, peanut butter or other liquid and pastes.
2.4 Delivery Pump 1: To pump and convey the chocolate paste and other paste products.
2.5 Heat Holding Pump: It is special storage device for refined or ball ground chocolate pastes with electric heating and automatic temperature control. It enables the chocolate paste kept at a rated temperature. Through heat preservation and stirring, it will lower down the moisture content of the chocolate and improve its liquidity to have a longer shelf life and better taste.
2.6 Delivery Pump 2: To pump and convey the chocolate paste and other paste products.
2.7 Tempering Machine: It is essential machine to produce natural cocoa butter chocolate. This device sets a special procedure as per the forming rule of the chocolate paste crystals at different temperatures to strictly and automatically control the required chocolate paste temperature at each en-robing process. This step ensures the quality of the chocolate with stronger fragrance and better taste.
2.8 Chocolate enrobing Machine With Cooling Tunnel:This is a special machine for producing all kinds of different kinds of chocolate pasted coated products. It can enrobe chocolate-paste on the surface of many kinds of foods, such as wafer, biscuits, egg roll, cookie-pie, and etc. This machine can make out the chocolate coated products of special taste and flavor.
2.9 Packing Machine: To pack the finished chocolates into different styles for storage or marketing sales.

 

3.Technical Parameters:

Model PD400 PD600
Effective Roller Width 400MM 600MM
Roller Dia. 318MM 318MM
Output 70-100KG/H 100-300KG/H
Refrigerator Power 8.0KW 15.0KW
Machine Power 1.5KW 2.2KW
Heat Insulation Tank Power 6.25KW 6.25KW
Total Power 15.75KW 23.45KW
Optimal Forming Temperature -22 ~ -24 Deg C -22 ~ -24 Deg C
Min. Cooling Temperature -28 ~ -30 Deg C -28 ~ -30 Deg C
Machine Weight 4500KG 5500KG
Machine Size 7800 x 1600 x 1800MM 10400 x 1300 x 2350MM

 

4.Production Process Flow Chart of Various Chocolate Processing Lines:
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 1
5.Components Machines of Chocolate Enrobing Line:
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 2
6.Photos of Chocolate Machines At Factory:
SUGAR GRINDING MACHINE
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 3
FAT MELTING TANK
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 4
CHOCOLATE CONCHES
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 5
CHOCOLATE TEMPERING MACHINE
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 6
SMALL CHOCOLATE COATING MACHINE
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 7
CHOCOLATE FILTERING CONVEYOR
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 8
CHOCOLATE ENROBING AND COOLING TUNNEL
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 9
7.Chocolate Coated Products Samples:
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 10
Chocolate Coating Machine Line Chocolate Enrobing Equipment Line Chocolate Fountain Coating Machinery 11
8.Contact Information:

Mob,Wechat,Whatsapp:+8613795369808 +8617162115888 Mr.Paul Wang Email: paul@pandamachinerysh.com

Mob/Wechat/Whatsapp:+8613127731236 Ms.Isabel Lee Email: isabel@pandamachinerysh.com

Websites:www.biscuitprocessingline.com www.pandamachinerycn.com www.pandamachinerysh.com

Contact Details
SHANGHAI PANDA MACHINERY CO.,LTD

Contact Person: Mr. Paul Wang

Tel: +8613795369808

Fax: 86-021-37523623

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