Product Details:
Payment & Shipping Terms:
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Product: | Chocolate Machine | Type: | Chocolate Candy |
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Capacity: | 600kg/h | Speed: | 40times/min |
Candy Weight: | 10-40g | Voltage: | 380v |
Power: | 96kw | Water Consumption: | 0.5t/h |
High Light: | automatic chocolate moulding machine,chocolate manufacturing equipment |
Chocolate Spherical Ball Production
Features: The chocolate bean production line is the equipment our companies fetch in the foreign technique to research and manufacture, this line with a whole closing, avoiding the lower food hygiene standard of more contacting of personnel, attaining the food hygiene standard. It is affected small by the environment temperature and humidity; it is the perfect line of many chocolate factories. The excellence of this line is lower power, large capacity, good tasting, high safely, convenience operation and high automatic.
Technical specifications:
Capacity:250kg/h
Mould plates:2set
The best molding temperature:-24--22℃
The lowest refrigeration temperature:-30~-28℃
The cooling tunnel temperature:5~8℃
The largest molding rotate speed:1.5r/min
The refrigerator model:20P
Total refrigeration power:17.13KW
Main motor power:5.914KW
The discharge tank power:8.75KW
The maximum capacity of the storage tank:300L
Dimensions:10803X2020x2731MM
Cooling&selecting combination unit plant
Function: This is a special machine for cooling chocolate beans.
Technical specifications:
1) The width of belt (mm):600mm;
2) The speed of belt (m/min):1~6;
3)Refrigerating machines(set):3;
4)Length of cooling tunnel(m):8m;
5) Tunnel temperature (℃):2~10;
6)Total power:16.5kw;
Contact Person: Charles Gu
Tel: +8613916040457