A To Z Marshmallow Production Line Long Twist Marshmallow Cotton Candy Line 100-150KG/H
1.1 Marshmallow machine line is advanced equipment which can continuously produce various kinds of marshmallow under a strict sanitary condition.
1.2 This line can automatically produce high-quality different shape marshmallow.
2.Reference Photo of Extruded Marshmallow Production Line:
3.Extruded Marshmallow Samples:
4. Feature of Marshmallow Extruding Production Line:
4.1 In the pre-mixer, all the ingredients to be dissolved and cooked.
4.2 Then the basic slurry is continuously pumped to a cooker till the final moisture level is reached.
4.3 After cooking, the slurry will be cooled and mixed with a separate whipping agent solution.
4.4 Then the cooled “marshmallow base” is passed through the continuous aerator.
4.5 The product then be divided and injection with different colors and flavors.
4.6 The multi-color product is extruded ,and transported on a cooling conveyor for cooling down;
4.7 The conditioned marshmallows are dusted top and bottom with starch, or a mixture of both starch and icing sugar in a separate dust cabin; the product is cut to the required length here.
4.8 The dust cabin is kept under a strict control to prevent the “dust” spreading throughout the plant. The excess starch/sugar is removed.
|Weight Per Piece
|Compressed Air Consumption
|Compressed Air Pressure
6.Marshmallow Production Process Flow Chart:
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