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SHANGHAI PANDA MACHINERY CO.,LTD
Home ProductsCake Production Machine

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment

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China SHANGHAI PANDA MACHINERY CO.,LTD certification
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Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment
Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment

Large Image :  Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment

Product Details:

Place of Origin: SHANGHAI,CHINA
Brand Name: PANDA MACHINERY
Certification: CE, ISO
Model Number: PD800/PD1000

Payment & Shipping Terms:

Minimum Order Quantity: 1Set
Price: USD220000-USD400000/SET
Packaging Details: Standard Exporting Wooden Boxes
Delivery Time: 45 Working Days
Payment Terms: T/T, Western Union, L/C
Supply Ability: 50 Sets Per Month
Detailed Product Description
Product: Cake Machine Type: Swiss Roll And Sliced Cake
Output: 250KG/H-500KG/H Power: 30-50KW
Air Consumption: 2CBM/MIN Length: 68M
Width: 800MM
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cake production line

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Sliced Cake Processing Line Equipment, Swiss Roll and Layer Cake Making Machinery

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 0

1.Brief Introduction:

1.1 Swiss Roll and Layer Cake Production Line, adopting advanced technology from abroad and combined with traditional Chinese craft, has the baking ways such as gas burning, hot-wind circulation, and electricity heating.

1.2 The Swiss Roll and Layer Cake Production Line finished products made is fresh and tender, soft in taste and uniform in color.

1.3 The production line can adopt gas fired oven or electric baking ovens.

1.4 The whole-set equipment is a production line researched and developed to produce European roll cake. This type of cake does not need molds. Just through replacement of the cutter and adjustment of the horizontal cutter.the machine is able to produce Swiss roll cake and sliced sandwich cake. With crispy taste and high level, the product has enormous market potentials.The equipment is mainly composed of mixer, oil spreading machine, pulp pouring machine, gas steel tape type tunnel oven, rotating machine, slitting device, filling device, cake turning device, pressing device, transverse cutting device, cooling conveyor belt, etc.

 

2. Working Principle:

Directly pour the pulp on the steel tape that has been spread with oil and put it into the furnace for baking. After maturity, it turns into tape shape. After shoveled at the terminal and sprayed with oil, it will return from the bottom for conveying. At the time, the cake tape has been turned over. When conveyed back to the bottom of the filling position, it is lifted from the slope to the working platform.cut into slices longitudinally, filled with filling and turned over one after another. The finished slice is put on another slice and compacted a little. After transverse cutting, the new favorite in the market-European Swiss roll cake"is formed.

 

3.Technical Parameters:

Machine Model PD600/PD1200
Output Capacity 250/500Kg/H
Steel Band Width 600-1200MM
Swiss Roll Cake Weight 20-200Grams/Pcs
Swiss Roll Cake Size Customized
Main Material SUS304

 

Installed Power

Electric Oven 300/600KW
Gas Oven 40/60KW
Diesel Oven 40/60KW
Energy Source Electricity, Gas, Diesel
Power Supply 380V/220V/50Hz/60Hz/3PH
Area Covered 60-80*10-20*3M

 

4.Contents and Main Usage:

4.1 Mixer: Full Automatic Cake Machine Using for Stirring powder material completely.
4.2 Swiss Roll and Layer Cake Forming Machine: Adopts computer programming and air cylinder as the power, with photoelectric tracking, squeezed out automatically and accurately.
4.3 Tunnel Baking Oven: Gas/electricity/diesel energy for baking available
4.4 Cooling Conveyor: Natural cooling
4.5 Layer Cake Cream Filling Machine: For Chocolate/Cream filling onto the roll and layer cakes.
4.6 Sterilization Conveyor: After cooling or filling with cream, the cake will be irradiated by UV, kill harmful bacteria and microorganisms effectively, to keep the cake quality.
4.7 Packing Machine: Various kinds of packing style for your choice.
4.8 Nitrogen Making Machine & Free Oil Air Compressor: inflate the nitrogen into the packing for extending the shelf time to at least 6 months.

5.Sketch Layout of Swiss Roll and Layer Cake Production Line:

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 1

6.Machine Manufacturing Process:

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 2

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 3

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 4

Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 5Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 6Full Automatic Swiss Roll and Layer Cake Production Line, Swiss Roll and Layer Cake Processing Line Equipment Machinery 7

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7.Packing and Shipping:

Exporting Standard woonden box packing,shipping by sea,by air or by express (FEDEX,DHL,UPS)

Cup cake production line muffin making processing machines cupcake forming machine cake cookies making machine

8.Certification:

Cup cake production line muffin making processing machines cupcake forming machine cake cookies making machine

9.Contact Information:

Mob,Wechat,Whatsapp:+8613795369808 +8617162115888 Mr.Paul Wang Email: paul@pandamachinerysh.com

Mob/Wechat/Whatsapp:+8613127731236 Ms.Isabel Lee Email: isabel@pandamachinerysh.com

Websites:www.biscuitprocessingline.com www.pandamachinerycn.com www.pandamachinerysh.com

Contact Details
SHANGHAI PANDA MACHINERY CO.,LTD

Contact Person: Mr. Paul Wang

Tel: +8613795369808

Fax: 86-021-37523623

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