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2Grams-7Grams Milk Toffee Candy Making Equipment 18M 28KW SS304 Max Speed 1000Pcs/Min

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China SHANGHAI PANDA MACHINERY CO.,LTD certification

The Candy Toffee Production Line produce and deliver very quick, very good quality, thanks for your cooperation!!

—— Justin

Trusted seller, on time delivery, professional customer's services pre and post sales. Thank you so much. Keep up the good work! We will purchase other Cookie Machine and Chip Baking Production Line soon!

—— Marcos

The Automatic Triple-Head Chocolate Pouring Production Line works very well, thanks a lot. Your productivity, service attitude, and sincerity of cooperation all make us very satisfied. We are a trusted partner.

—— Kevin

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2Grams-7Grams Milk Toffee Candy Making Equipment 18M 28KW SS304 Max Speed 1000Pcs/Min

Name: 2Grams-7Grams Milk Toffee Candy Making Equipment 18M 28KW SS304 Max Speed 1000Pcs/Min
Brand: PANDA MACHINERY
SKU: PDM300
Price: 1.00 USD
Availability: InStock
Rating: 4.9 (183 reviews)

Large Image : 2Grams-7Grams Milk Toffee Candy Making Equipment 18M 28KW SS304 Max Speed 1000Pcs/Min

Product Details:

Place of Origin:	SHANGHAI, CHINA
Brand Name:	PANDA MACHINERY
Certification:	CE, ISO
Model Number:	PDM300

Payment & Shipping Terms:

Minimum Order Quantity:	Negotiation
Price:	Negotiation
Packaging Details:	Standard Exporting Wooden Boxes
Delivery Time:	30 Work Days
Payment Terms:	L/C, T/T, Western Union
Supply Ability:	50 Sets Per Month

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Detailed Product Description

Product Name:	Filled Milk Candy Production Line	Model:	PDM300
Capacity:	300KG/H	Candy Weight:	2-7Grams/Pcs
Production Speed:	Max 1000Pcs/Min	Power:	28KW
Length:	18M
High Light:	hard candy production line , candy processing equipment

PDM300 Center Filled Milk Toffee Candy Production Machine Line

1.Production Flow Chart:
Melting Sugar->Storage->Cooking/Aeration-> Cooling-> Extruding and Jam Filling->Rope Sizer->Conveyor->Chained Forming->Swing Discharge->Cooling Tunnel->Packing

2. Contents and Main Usage (Standard):
2.1 Sugar Melting Pot: For melting sugar material and keeping temperature.
2.2 Syrup Storage Tank: For Storing syrup and Filtering pure syrup.
2.3 Continuous cooking Machine: For heating, concentration, air-inflation, agitation and evenly-blend.
2.4 Cooling: Milk Candy Machine For cooling candy
2.5 Extruder: For Squeezing out raw material
2.6 Jam Pump: For measuring jam and centering--filling to the candy
2.7 Rope Sizer: To let it be uniform.
2.8 Chained Forming Machine: Forming candy in Chain style
2.9 Swing Discharger: Distributing candies into piece by piece.

3.Features:
3.1 PLC controller
3.2 Motor: ABB brand.
3.3 Material: Stainless steel
3.4 Heating type: Steam or electricity

3.5 Candy Type: Milk Candy

4.Technical Parameters:

Item	Center Filled Milk Candy Production Line
Model	PDM300
Capacity	300KG/H
Candy Weight	2-7Grams/Pcs
Steam Consumption	200KG/H
Steam Pressure	0.2-0.8MPa
Length	18M